COVID-19 Documents/Policies/Information

The US Composting Council is continuously updating this page with resources for compost manufacturers, collectors and others in the industry as new research, rulings, regulations and policies are developed. 

Health and Safety

Here you will find resources about practices at your compost facility and collection

Read More
Business Continuity

Find documents and recommendations on loans, being established an essential service, marketing, and other resources for businesses.

Read More
Food Systems

Recommendations and factsheets from the Food and Agriculture Organization and other entities

Read More
Member Resources

This member-only section shows examples from USCC members about public notices, customer practices, etc.

Read More

A free, weekly series of webinars throughout April 2020 (both on-demand recordings and links for upcoming webinars) covering many aspects of impacts of COVID-19 on composting and the compost industry.
April 1: Reviewing Safe Procedures for Composting Feedstocks with Possible Coronavirus Contamination
April 7: Composting IS an Essential Service: Experiences and Recommendations From Around the Country   
April 14:Navigating COVID-19 for Small-Scale Food Scrap Collectors: Drop-off and Curbside
April 21: The Re-emergence of the “Victory Garden”: Selling Compost to Customers While They Shelter in Place

Read More